Sue Donaldson received the honors of being Senior of the Month of September.
With the last Western Sale in the books for the year, the next big sale is the Winter Sale to be held on Saturday, Oct. 10. The next Saturday, Oct. 17, will be the much-anticipated Halloween Sale. Mark your calendars.
Shelley Smith Jones
Lunch Menus:
THURSDAY, SEPT. 17: Spaghetti and meat sauce, Caesar salad, fresh fruit tray, garlic bread, dessert.
FRIDAY, SEPT. 18: Baked fish filet, pesto pasta, green beans, spinach salad, dessert.
MONDAY, SEPT. 21: Mac and cheese with bacon, peas and carrots, tropical fruit, dessert.
THURSDAY, SEPT. 24: Hamburger steak with grilled onions, mashed potatoes, buttered corn, mixed greens salad, mandarin oranges, whole wheat roll.
FRIDAY, SEPT. 25: Chef’s salad, fresh fruit tray, whole wheat roll, cereal bar.
MONDAY, SEPT. 28: Sloppy Joes, cucumber/watermelon salad, Waldorf salad, dessert.
Suggested donation is $5 for persons over age 60; charge for $10 for persons under 60.
