The Spring Sale on April 1 was a great success. Next will be the Western Sale. Details to follow.
Mark your calendar for bingo on April 20 after the senior lunch.
The Senior of the Month for April is Mary Ann Bame. Congratulations, Mary Ann.
Colleen Ramiskey
Lunch menu
Thursday, April 13: Meat loaf, mashed potatoes and gravy, green beans, fruit salad, whole wheat roll, dessert.
Friday, April 14: Over 80 party. Pork roast and gravy, stuffing, glazed carrots, Greek salad, applesauce, dessert.
Monday, April 17: Yankee pot roast with potatoes and carrots, mixed greens salad, strawberries and bananas, whole wheat roll, oatmeal cookies.
Thursday, April 20: Oven-fried chicken, twice-baked potatoes, chuckwagon corn, cucumber and tomato salad, grapes, whole wheat roll, dessert.
Friday, April 21: Spaghetti and meat sauce, Caesar salad, apricots, garlic bread, dessert.
Call (509) 997-7722 to reserve meals 24 hours in advance. Suggested donation is $5 for persons over age 60; charge for $10 for persons under 60.