• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • SUBSCRIBE
  • ADVERTISE
  • NEWSSTANDS
  • ABOUT
  • STAFF
  • CONTACT
  • BUSINESS DIRECTORY

Methow Valley News

Locally grown, internationally known

  • NEWS
  • ARTS
  • SPORTS
  • BUSINESS
  • OPINION
    • Letters to the Editor
    • No Bad Days
    • Editorials
    • Hello?
    • My Turn
    • Harts Pass
    • Cartoons
  • OBITUARIES
  • VALLEY LIFE
    • Mazama
    • Winthrop
    • Twisp
    • Lower Valley
    • Off the Wall
  • SENIORS
  • CALENDAR
  • LEGALS
  • CLASSIFIEDS
  • MORE…
    • Crosswords
    • Sudoku
    • Announcements
    • Photos
    • Naked Eye
    • Special Features
    • Readers Write
  • FACEBOOK

Senior News: May 8, 2019

May 9, 2019 by Methow Valley News

Last Saturday we had our first Western Sidewalk Sale, and it was big success, so next Saturday we will be doing it again so you can get outfitted for the ’49er Days weekend.   If you need boots, hats or clothes we have them.

The over-80 party will be Friday, May 17. The theme will be Western, so if you want to dress up just ask to borrow a hat or shirt for the pictures. Hope to see you there.

There is no meal this Thursday (May 9).  It’s a workshop day for the cooks.

The Senior Center is located next to the Methow Valley Community Center on Highway 20 in Twisp. Lunch is served at noon by the Okanogan County Transportation and Nutrition Program on Monday, Thursday and Friday. The suggested donation for lunch is $4 for seniors over age 60; the cost is $8.50 for those under 60. Annual membership dues are $1.25.

Transportation is available locally for the senior lunch program, and for monthly trips to Omak/Okanogan the second Tuesday of the month and to Wenatchee the third Tuesday of the month. Call 1-800-635-4391 for additional details.

Rosalie Hutson

Lunch menu

THURSDAY, MAY 9: Closed for staff training.

FRIDAY, MAY 10: Baked fish amandine, basil-and-garlic pasta, asparagus, coleslaw, whole wheat roll, apple crisp.

MONDAY, MAY 13: Hot turkey sandwich, potatoes and gravy, green beans, mixed greens salad, tropical fruit salad, whole wheat roll, pineapple upside-down cake.

THURSDAY, MAY 16: Beef and tomato pasta casserole, spinach salad, chilled peaches, whole wheat roll, dessert.

FRIDAY, MAY 17: Chicken cordon bleu, parsley potatoes, peas, tossed green salad, fruit cocktail, focaccia bread, dessert.

Filed Under: SENIOR CENTER

Primary Sidebar

Today is December 10, 2022

LATE BREAKING NEWS

What’s news to you in ’22?

Most Read

Today

Twisp
◉
25°
Snow
7:40 am4:05 pm PST
Feels like: 25°F
Wind: 3mph NNW
Humidity: 94%
Pressure: 29.55"Hg
UV index: 0
SunMonTueWed
30/12°F
28/5°F
23/9°F
19/9°F
Weather forecast Twisp, Washington ▸

Footer

© 2022 · Methow Valley News