The Hank’s Harvest Foods Senior Appreciation Dinner is coming up Feb. 13 at noon, at the Methow Valley Community Center gym. It’s always a lot of fun and good food, music and drawings.
We have quite a few out with colds and the flu. Have a speedy recovery. Spring is just around the corner. I hope.
The Senior Center is located next to the Methow Valley Community Center on Highway 20 in Twisp. Lunch is served at noon by the Okanogan County Transportation and Nutrition Program on Monday, Thursday and Friday. The suggested donation for lunch is $4 for seniors over age 60; the cost is $8.50 for those under 60. Annual membership dues are $1.25.
Transportation is available locally for the senior lunch program, and for monthly trips to Omak/Okanogan the second Tuesday of the month and to Wenatchee the third Tuesday of the month. Call 1-800-635-4391 for additional details.
Rosalie Hutson
Lunch menu
THURSDAY, FEB. 1: Beef stroganoff, trio vegetables, tossed green salad, pears, French bread, dessert.
FRIDAY, FEB. 2: Clam chowder, cottage cheese, broccoli salad, three-bean salad, peaches, whole wheat bread or roll, dessert.
MONDAY, FEB. 5: Spaghetti, spinach salad, spiced pears, garlic bread, dessert.
THURSDAY, FEB. 8: Chicken Parmesan, wild rice, steamed broccoli, seven-layer salad, whole wheat bread or roll, apricot cobbler.
FRIDAY, FEB. 9: Chicken salad on croissant, vegetable soup, oranges and bananas, dessert.
