Calendar
April 14: Bus to Omak
April 17: Over-80 party
April 21: Bus to Wenatchee
May 23: Western Sale
Notes
I think everyone in the valley has decided to start spring housecleaning. The sorting area has been piled high for weeks. Please bring us clean usable things only.
We are also able to start saving bigger items for the Western Sale now, as the sale room is ready for set-up. Memorial Day weekend is the start of that sale.
Hope everyone had a nice Easter Sunday. I did, but it smelled a lot like campfire smoke.
The Thrift Store will be open on Saturdays during Farmers Market hours beginning in May. The shop is open Monday, Thursday and Friday from 9 a.m.-3:30 p.m. We are closed on Saturdays until the Farmers Market starts.
The Senior Center is located next to the Methow Valley Community Center on Highway 20 in Twisp . Lunch is served at noon by the Okanogan County Transportation and Nutrition Program on Monday, Thursday and Friday. The suggested donation for lunch is $3.50 for seniors over age 60; the cost is $8 for those under 60. Annual membership dues are $1.25. For more information, call 997-7722.
Transportation is available locally for the senior lunch program, and for monthly trips to Omak/Okanogan the second Tuesday of the month and to Wenatchee the third Tuesday of the month. Call the Senior Center at 997-7722 for additional details.
Lunch menu
THURSDAY, APRIL 9: Chili mac, corn, Caesar salad, cottage cheese, cornbread, pudding, pineapple.
FRIDAY, APRIL 10: Baked fish, twice-baked potato, carrots, cole slaw, apricots, cornbread, berry cobbler.
MONDAY, APRIL 13: Beef Stroganoff, peas, mashed potatoes, garden salad, mixed berries, blueberry muffin, Jell-O with topping.
THURSDAY, APRIL 16: Quiche with broccoli, bacon and cheese, beets, green salad, fruit salad, English muffin, carrot cake.
FRIDAY, APRIL 17: Barbecue ribs, baked beans, broccoli Normandy, twice-baked potato, cole slaw, apricots, cornbread, berry cobbler.
